Boal
Boal is a late ripening white wine grape from Portugal. It has a long growing season with high yield potential. Vitis vinifera, the selected clone for data analysis was Boal IS84.5548. The prime name of this variety is Planta Fina.
Variety: Boal
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 76.00
Flowering Days (July 1=0): Very Late 122.00
Veraison Rating: Medium 188.00
Harvest 22 Brix Days (July 1=0): Late 267.00
Seasonality (days): Long 201.00
Leaf Area Index (m2/m2): 2.88
Bunches Per Shoot: 1.20
Yield Potential: High
Berry Weight (g): 2.74
Total Soluble Solids (° Brix): 20.10
pH: 4.07
Titratable Acidity (g/L): Low 3.22
Tartaric Acid (g/L): 4.60
Malic Acid (g/L): 3.10
Tartrate Malate Acid Ratio: Low 1.48
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 112
Potassium (mg/)L: 1,750.00
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 76.00
Flowering Days (July 1=0): Very Late 122.00
Veraison Rating: Medium 188.00
Harvest 22 Brix Days (July 1=0): Late 267.00
Seasonality (days): Long 201.00
Leaf Area Index (m2/m2): 2.88
Bunches Per Shoot: 1.20
Yield Potential: High
Berry Weight (g): 2.74
Total Soluble Solids (° Brix): 20.10
pH: 4.07
Titratable Acidity (g/L): Low 3.22
Tartaric Acid (g/L): 4.60
Malic Acid (g/L): 3.10
Tartrate Malate Acid Ratio: Low 1.48
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 112
Potassium (mg/)L: 1,750.00