Albillo
Albillo is an early ripening white wine grape from Spain. It has a short growing season with low yield potential. Vitis vinifera, the selected clone for data analysis was Albillo ex VRS Rutherglen. The prime name of this variety is Albillo Real.
Variety: Albillo
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 76.00
Flowering Days (July 1=0): Late 117.00
Veraison Rating: Early 174.00
Harvest 22 Brix Days (July 1=0): Early 225.00
Seasonality (days): Short 156.00
Leaf Area Index (m2/m2): 1.94
Bunches Per Shoot: 1.30
Yield Potential: Low
Berry Weight (g): 1.31
Total Soluble Solids (° Brix): 19.30
pH: 4.11
Titratable Acidity (g/L): Low 3.32
Tartaric Acid (g/L): 4.82
Malic Acid (g/L): 2.72
Tartrate Malate Acid Ratio: Medium 1.77
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 191
Potassium (mg/)L: 1,840.00
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 76.00
Flowering Days (July 1=0): Late 117.00
Veraison Rating: Early 174.00
Harvest 22 Brix Days (July 1=0): Early 225.00
Seasonality (days): Short 156.00
Leaf Area Index (m2/m2): 1.94
Bunches Per Shoot: 1.30
Yield Potential: Low
Berry Weight (g): 1.31
Total Soluble Solids (° Brix): 19.30
pH: 4.11
Titratable Acidity (g/L): Low 3.32
Tartaric Acid (g/L): 4.82
Malic Acid (g/L): 2.72
Tartrate Malate Acid Ratio: Medium 1.77
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 191
Potassium (mg/)L: 1,840.00