Scheurebe
Scheurebe is a medium ripening white wine grape bred in Germany. It has a medium growing season with low yield potential. Vitis vinifera, the selected clone for data analysis was Scheurebe CX/UCD, IC84.8481. Small quantities grown for commercial wine production in Australia. The prime name of this variety is Scheurebe.
Variety: Scheurebe
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 73.00
Flowering Days (July 1=0): Late 118.00
Veraison Rating: Medium 183.00
Harvest 22 Brix Days (July 1=0): Medium 240.00
Seasonality (days): Medium 172.00
Leaf Area Index (m2/m2): 2.02
Bunches Per Shoot: 1.60
Yield Potential: Low
Berry Weight (g): 1.80
Total Soluble Solids (° Brix): 22.40
pH: 4.14
Titratable Acidity (g/L): Low 3.75
Tartaric Acid (g/L): 3.72
Malic Acid (g/L): 3.43
Tartrate Malate Acid Ratio: Low 1.08
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 168
Potassium (mg/)L: 1,460.00
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 73.00
Flowering Days (July 1=0): Late 118.00
Veraison Rating: Medium 183.00
Harvest 22 Brix Days (July 1=0): Medium 240.00
Seasonality (days): Medium 172.00
Leaf Area Index (m2/m2): 2.02
Bunches Per Shoot: 1.60
Yield Potential: Low
Berry Weight (g): 1.80
Total Soluble Solids (° Brix): 22.40
pH: 4.14
Titratable Acidity (g/L): Low 3.75
Tartaric Acid (g/L): 3.72
Malic Acid (g/L): 3.43
Tartrate Malate Acid Ratio: Low 1.08
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 168
Potassium (mg/)L: 1,460.00