Aspiran
Aspiran is a late ripening red wine grape from France. It has a long growing season with medium yield potential. Vitis vinifera, the selected clone for data analysis was Aspiran ex VRS Rutherglen. The prime name of this variety is Aspiran Noir.
Variety: Aspiran
Colour: Red
Seeded: Yes
Bud Burst Days (July 1=0): Medium 81.00
Flowering Days (July 1=0): Very Late 125.00
Veraison Rating: Late 199.00
Harvest 22 Brix Days (July 1=0): Late 285.00
Seasonality (days): Long 206.00
Leaf Area Index (m2/m2): 2.21
Bunches Per Shoot: 2.00
Yield Potential: Medium
Berry Weight (g): 2.09
Total Soluble Solids (° Brix): 18.30
pH: 3.91
Titratable Acidity (g/L): Low 3.75
Tartaric Acid (g/L): 6.30
Malic Acid (g/L): 3.80
Tartrate Malate Acid Ratio: Medium 1.66
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 320
Potassium (mg/)L: 1,780.00
Colour: Red
Seeded: Yes
Bud Burst Days (July 1=0): Medium 81.00
Flowering Days (July 1=0): Very Late 125.00
Veraison Rating: Late 199.00
Harvest 22 Brix Days (July 1=0): Late 285.00
Seasonality (days): Long 206.00
Leaf Area Index (m2/m2): 2.21
Bunches Per Shoot: 2.00
Yield Potential: Medium
Berry Weight (g): 2.09
Total Soluble Solids (° Brix): 18.30
pH: 3.91
Titratable Acidity (g/L): Low 3.75
Tartaric Acid (g/L): 6.30
Malic Acid (g/L): 3.80
Tartrate Malate Acid Ratio: Medium 1.66
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 320
Potassium (mg/)L: 1,780.00