Rieslina
Rieslina is a medium ripening white wine grape from Argentina. It has a medium growing season with high yield potential. Vitis vinifera, the selected clone for data analysis was Rieslina 1971/CX/Rama Caida, IC71.8207. The prime name of this variety is Rieslina. This variety ripens at a similar time as Riesling but the wines show no distinctive character.
Variety: Rieslina
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 79.00
Flowering Days (July 1=0): Very Late 122.00
Veraison Rating: Late 191.00
Harvest 22 Brix Days (July 1=0): Medium 246.00
Seasonality (days): Medium 175.00
Leaf Area Index (m2/m2): 3.51
Bunches Per Shoot: 1.90
Yield Potential: High
Berry Weight (g): 1.17
Total Soluble Solids (° Brix): 20.50
pH: 3.77
Titratable Acidity (g/L): Low 3.75
Tartaric Acid (g/L): 4.89
Malic Acid (g/L): 1.94
Tartrate Malate Acid Ratio: High 2.52
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 206
Potassium (mg/)L: 1,185.50
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 79.00
Flowering Days (July 1=0): Very Late 122.00
Veraison Rating: Late 191.00
Harvest 22 Brix Days (July 1=0): Medium 246.00
Seasonality (days): Medium 175.00
Leaf Area Index (m2/m2): 3.51
Bunches Per Shoot: 1.90
Yield Potential: High
Berry Weight (g): 1.17
Total Soluble Solids (° Brix): 20.50
pH: 3.77
Titratable Acidity (g/L): Low 3.75
Tartaric Acid (g/L): 4.89
Malic Acid (g/L): 1.94
Tartrate Malate Acid Ratio: High 2.52
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 206
Potassium (mg/)L: 1,185.50