Canner
Canner is a medium ripening white table seedless grape from United States of America. It has a short growing season with medium yield potential. Vitis vinifera, the selected clone for data analysis was Canner FVB1V15, IV62.2047. The prime name of this variety is Canner Seedless. A seedless Sultana type it ripens just when most sultanas are finished.
Variety: Canner
Colour: White
Seeded: No
Bud Burst Days (July 1=0): Medium 76.00
Flowering Days (July 1=0): Very Late 127.00
Veraison Rating: Medium 184.00
Harvest 22 Brix Days (July 1=0): Medium 241.00
Seasonality (days): Short 148.00
Leaf Area Index (m2/m2): 5.61
Bunches Per Shoot: 0.70
Yield Potential: Medium
Berry Weight (g): 2.55
Total Soluble Solids (° Brix): 21.50
pH: 3.85
Titratable Acidity (g/L): Medium 4.80
Tartaric Acid (g/L): 6.05
Malic Acid (g/L): 4.20
Tartrate Malate Acid Ratio: Low 1.44
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 232
Potassium (mg/)L: 1,940.00
Colour: White
Seeded: No
Bud Burst Days (July 1=0): Medium 76.00
Flowering Days (July 1=0): Very Late 127.00
Veraison Rating: Medium 184.00
Harvest 22 Brix Days (July 1=0): Medium 241.00
Seasonality (days): Short 148.00
Leaf Area Index (m2/m2): 5.61
Bunches Per Shoot: 0.70
Yield Potential: Medium
Berry Weight (g): 2.55
Total Soluble Solids (° Brix): 21.50
pH: 3.85
Titratable Acidity (g/L): Medium 4.80
Tartaric Acid (g/L): 6.05
Malic Acid (g/L): 4.20
Tartrate Malate Acid Ratio: Low 1.44
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 232
Potassium (mg/)L: 1,940.00