Diamond Muscat is a very early ripening seedless white multipurpose grape bred in the United States of America. It has a short growing season with high yield potential. Vitis vinifera, the selected clone for data analysis was Diamond Muscat FPS01. This variety has a strong muscat flavour when ripe and is grown for commercial wine production in Australia. The prime name of this variety is Diamond Muscat. Literature has the ripening time is one week earlier than Summer Muscat.
Bud Burst Days (July 1=0): Early 67.00
Flowering Days (July 1=0): Medium 107.00
Veraison Rating: Early 171.00
Harvest 22 Brix Days (July 1=0): Very Early 210.00
Seasonality (days): Short 147.00
Leaf Area Index (m2/m2): 5.86
Bunches Per Shoot: 2.00
Yield Potential: High
Berry Weight (g): 1.98
Total Soluble Solids (° Brix): 23.10
Titratable Acidity (g/L): Very Low 2.18
Tartaric Acid (g/L): 4.50
Malic Acid (g/L): 2.60
Tartrate Malate Acid Ratio: Medium 1.73
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 147
Potassium (mg/)L: 2,050.00