Mavronemeas
Mavronemeas is a medium ripening black wine grape from Greece. It has a medium growing season with low yield potential. Vitis vinifera, the selected clone for data analysis was Mavronemeas ex Athens, HT. The prime name of this variety is Agiorgitiko.
Variety: Mavronemeas
Colour: Black
Seeded: Yes
Bud Burst Days (July 1=0): Medium 79.00
Flowering Days (July 1=0): Very Late 123.00
Veraison Rating: Late 196.00
Harvest 22 Brix Days (July 1=0): Medium 254.00
Seasonality (days): Medium 183.00
Leaf Area Index (m2/m2): 3.87
Bunches Per Shoot: 1.20
Yield Potential: Low
Berry Weight (g): 1.65
Total Soluble Solids (° Brix): 21.20
pH: 3.99
Titratable Acidity (g/L): Medium 4.29
Tartaric Acid (g/L): 5.50
Malic Acid (g/L): 4.30
Tartrate Malate Acid Ratio: Low 1.28
Anthocyanins (mg/g): Low 0.68
Phenolics (au): 1.42
Yeast Assimilable Nitrogen (mg/)L: 268
Potassium (mg/)L: 1,380.00
Colour: Black
Seeded: Yes
Bud Burst Days (July 1=0): Medium 79.00
Flowering Days (July 1=0): Very Late 123.00
Veraison Rating: Late 196.00
Harvest 22 Brix Days (July 1=0): Medium 254.00
Seasonality (days): Medium 183.00
Leaf Area Index (m2/m2): 3.87
Bunches Per Shoot: 1.20
Yield Potential: Low
Berry Weight (g): 1.65
Total Soluble Solids (° Brix): 21.20
pH: 3.99
Titratable Acidity (g/L): Medium 4.29
Tartaric Acid (g/L): 5.50
Malic Acid (g/L): 4.30
Tartrate Malate Acid Ratio: Low 1.28
Anthocyanins (mg/g): Low 0.68
Phenolics (au): 1.42
Yeast Assimilable Nitrogen (mg/)L: 268
Potassium (mg/)L: 1,380.00