Crinto
Crinto is an early ripening black wine grape. It has a short growing season with low yield potential. An interspecific cross, the selected clone for data analysis was Crinto ex Yarram. The prime name and the origin of this variety is Crinto. Red juiced variety.
Variety: Crinto
Colour: Black
Seeded: Yes
Bud Burst Days (July 1=0): Early 71.00
Flowering Days (July 1=0): Medium 107.00
Veraison Rating: Medium 181.00
Harvest 22 Brix Days (July 1=0): Early 216.00
Seasonality (days): Short 152.00
Leaf Area Index (m2/m2): 2.67
Bunches Per Shoot: 2.10
Yield Potential: Low
Berry Weight (g): 1.07
Total Soluble Solids (° Brix): 21.80
pH: 3.54
Titratable Acidity (g/L): Very High 6.59
Tartaric Acid (g/L): 7.95
Malic Acid (g/L): 3.20
Tartrate Malate Acid Ratio: High 2.48
Anthocyanins (mg/g): Medium 1.07
Phenolics (au): 1.02
Yeast Assimilable Nitrogen (mg/)L: 312
Potassium (mg/)L: 1,890.00
Colour: Black
Seeded: Yes
Bud Burst Days (July 1=0): Early 71.00
Flowering Days (July 1=0): Medium 107.00
Veraison Rating: Medium 181.00
Harvest 22 Brix Days (July 1=0): Early 216.00
Seasonality (days): Short 152.00
Leaf Area Index (m2/m2): 2.67
Bunches Per Shoot: 2.10
Yield Potential: Low
Berry Weight (g): 1.07
Total Soluble Solids (° Brix): 21.80
pH: 3.54
Titratable Acidity (g/L): Very High 6.59
Tartaric Acid (g/L): 7.95
Malic Acid (g/L): 3.20
Tartrate Malate Acid Ratio: High 2.48
Anthocyanins (mg/g): Medium 1.07
Phenolics (au): 1.02
Yeast Assimilable Nitrogen (mg/)L: 312
Potassium (mg/)L: 1,890.00