Durif
Durif is an early ripening black wine grape from France. It has a medium growing season with medium yield potential. Vitis vinifera, the selected clone for data analysis was Durif FVH7V13, IC69.8089. Grown for commercial wine production in Australia. The prime name of this variety is Durif. In the Rhone Valley it produces wines with intense colour and high tannins suitable for extended cellaring. It can also produce undistinguished wines. Some resistance to downy mildew.
Variety: Durif
Colour: Black
Seeded: Yes
Bud Burst Days (July 1=0): Medium 79.00
Flowering Days (July 1=0): Very Late 123.00
Veraison Rating: Medium 185.00
Harvest 22 Brix Days (July 1=0): Early 231.00
Seasonality (days): Medium 168.00
Leaf Area Index (m2/m2): 3.12
Bunches Per Shoot: 1.40
Yield Potential: Medium
Berry Weight (g): 1.65
Total Soluble Solids (° Brix): 23.80
pH: 4.42
Titratable Acidity (g/L): Very Low 2.76
Tartaric Acid (g/L): 5.48
Malic Acid (g/L): 3.93
Tartrate Malate Acid Ratio: Low 1.39
Anthocyanins (mg/g): Medium 0.98
Phenolics (au): 1.40
Yeast Assimilable Nitrogen (mg/)L: 298
Potassium (mg/)L: 1,690.00
Colour: Black
Seeded: Yes
Bud Burst Days (July 1=0): Medium 79.00
Flowering Days (July 1=0): Very Late 123.00
Veraison Rating: Medium 185.00
Harvest 22 Brix Days (July 1=0): Early 231.00
Seasonality (days): Medium 168.00
Leaf Area Index (m2/m2): 3.12
Bunches Per Shoot: 1.40
Yield Potential: Medium
Berry Weight (g): 1.65
Total Soluble Solids (° Brix): 23.80
pH: 4.42
Titratable Acidity (g/L): Very Low 2.76
Tartaric Acid (g/L): 5.48
Malic Acid (g/L): 3.93
Tartrate Malate Acid Ratio: Low 1.39
Anthocyanins (mg/g): Medium 0.98
Phenolics (au): 1.40
Yeast Assimilable Nitrogen (mg/)L: 298
Potassium (mg/)L: 1,690.00