Bastardo 1 Field Bastardo Studio

Bastardo is an early ripening black wine grape from France. It has a short growing season with low yield potential. Vitis vinifera, the selected clone for data analysis was Bastardo ex MD10-46/48 ex Rutherglen. Small quantities grown for commercial wine production in Australia. The Cultivar Name of this variety is Bastardo.

Variety: Bastardo
Colour: Black
Seeded: Yes
Bud Burst Days (July 1=0): Early 71.00
Flowering Days (July 1=0): Late 119.00
Veraison Rating: Medium 186.00
Harvest 22 Brix Days (July 1=0): Early 216.00
Seasonality (days): Short 153.00
Leaf Area Index (m2/m2): 3.87
Bunches Per Shoot: 1.40
Yield Potential: Low
Berry Weight (g): 1.34
Total Soluble Solids (° Brix): 24.10
pH: 4.10
Titratable Acidity (g/L): Medium 4.90
Tartaric Acid (g/L): 5.98
Malic Acid (g/L): 5.35
Tartrate Malate Acid Ratio: Low 1.12
Anthocyanins (mg/g): Low 0.35
Phenolics (au): 1.12
Yeast Assimilable Nitrogen (mg/)L: 356
Potassium (mg/)L: 2,135.00