Trebbiano
Trebbiano is an early ripening white wine grape from Italy. It has a short growing season with low yield potential. Vitis vinifera, the selected clone for data analysis was Trebbiano FVE5V9, IC69.8141. Grown for commercial wine production in Australia. The prime name of this variety is Trebbiano Toscano.
Variety: Trebbiano
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Late 88.00
Flowering Days (July 1=0): Very Late 126.00
Veraison Rating: Late 194.00
Harvest 22 Brix Days (July 1=0): Early 231.00
Seasonality (days): Short 152.00
Leaf Area Index (m2/m2): 3.83
Bunches Per Shoot: 1.80
Yield Potential: Low
Berry Weight (g): 1.57
Total Soluble Solids (° Brix): 21.40
pH: 3.89
Titratable Acidity (g/L): Medium 4.54
Tartaric Acid (g/L): 4.85
Malic Acid (g/L): 5.67
Tartrate Malate Acid Ratio: Very Low 0.86
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 183
Potassium (mg/)L: 1,540.00
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Late 88.00
Flowering Days (July 1=0): Very Late 126.00
Veraison Rating: Late 194.00
Harvest 22 Brix Days (July 1=0): Early 231.00
Seasonality (days): Short 152.00
Leaf Area Index (m2/m2): 3.83
Bunches Per Shoot: 1.80
Yield Potential: Low
Berry Weight (g): 1.57
Total Soluble Solids (° Brix): 21.40
pH: 3.89
Titratable Acidity (g/L): Medium 4.54
Tartaric Acid (g/L): 4.85
Malic Acid (g/L): 5.67
Tartrate Malate Acid Ratio: Very Low 0.86
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 183
Potassium (mg/)L: 1,540.00