Seneca
Seneca is a very early ripening white table grape from United States of America. It has a very short growing season with low yield potential. An interspecific cross, the selected clone for data analysis was Seneca FVH12V9, IC69.8113. The prime name of this variety is Seneca .
Variety: Seneca
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 73.00
Flowering Days (July 1=0): Late 114.00
Veraison Rating: Very Early 169.00
Harvest 22 Brix Days (July 1=0): Very Early 187.00
Seasonality (days): Very Short 117.00
Leaf Area Index (m2/m2): 1.42
Bunches Per Shoot: 1.50
Yield Potential: Low
Berry Weight (g): 1.77
Total Soluble Solids (° Brix): 23.80
pH: 4.06
Titratable Acidity (g/L): Low 3.51
Tartaric Acid (g/L): 5.83
Malic Acid (g/L): 2.90
Tartrate Malate Acid Ratio: High 2.01
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 318
Potassium (mg/)L: 1,315.00
Colour: White
Seeded: Yes
Bud Burst Days (July 1=0): Medium 73.00
Flowering Days (July 1=0): Late 114.00
Veraison Rating: Very Early 169.00
Harvest 22 Brix Days (July 1=0): Very Early 187.00
Seasonality (days): Very Short 117.00
Leaf Area Index (m2/m2): 1.42
Bunches Per Shoot: 1.50
Yield Potential: Low
Berry Weight (g): 1.77
Total Soluble Solids (° Brix): 23.80
pH: 4.06
Titratable Acidity (g/L): Low 3.51
Tartaric Acid (g/L): 5.83
Malic Acid (g/L): 2.90
Tartrate Malate Acid Ratio: High 2.01
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 318
Potassium (mg/)L: 1,315.00