Arinto is an early ripening white wine grape from Portugal. It has a short growing season with low yield potential. Vitis vinifera, the selected clone for data analysis was Arinto FSAC. Small quantities grown for commercial wine production in Australia. The prime name of this variety is Arinto. It produces high quality white wine with high acid and lemon notes.
Bud Burst Days (July 1=0): Late 82.00
Flowering Days (July 1=0): Very Late 122.00
Veraison Rating: Late 198.00
Harvest 22 Brix Days (July 1=0): Early 231.00
Seasonality (days): Short 156.00
Leaf Area Index (m2/m2): 2.00
Bunches Per Shoot: 1.40
Yield Potential: Low
Berry Weight (g): 1.10
Total Soluble Solids (° Brix): 21.20
Titratable Acidity (g/L): Medium 4.98
Tartaric Acid (g/L): 5.40
Malic Acid (g/L): 3.70
Tartrate Malate Acid Ratio: Low 1.46
Anthocyanins (mg/g): Unknown .
Phenolics (au): .
Yeast Assimilable Nitrogen (mg/)L: 255
Potassium (mg/)L: 1,370.00